Template:RecursiveRecipe/CakeBatter: Difference between revisions
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15 parts | 15 parts [[Guide_to_Food|Egg Yolk]] ''or'' [[Guide_to_Food|Soy Milk]] | ||
15 parts flour | 15 parts [[Guide to Food|flour]] | ||
5 parts sugar | 5 parts [[Guide_to_Food|sugar]] | ||